Published: October 6, 2025
Pickles on sticks, flower crowns, children in caterpillar costumes, animals galore, handmade gifts, over 650 various demonstrations and panels, live music, and SO MUCH MAPLE SYRUP! Where can all of this (and so much more) be found? Of course, the Common Ground Country Fair in Unity, ME.
This year, hosted by the Maine Organic Farmers and Gardeners Association (MOFGA) on September 19th, 20th, and 21st, there were expected to be nearly 70,000 attendees. Powered almost entirely by volunteers, the fair originally planted its roots in 1977 in Litchfield, ME, and eventually expanded to Windsor, ME, and further continued to expand permanently to Unity, ME in 1996. The MOFGA mission to educate and advocate for organic agriculture is clearly displayed at the fair through providing numerous learning opportunities for people of all ages. Getting to experience the MOFGA mission firsthand, by participating in hands-on activities and learning about organic agriculture and sustainability in such a vibrant environment, offers fairgoers the opportunity to connect with their community and meet new people.
Common Ground’s strong commitment to sustainability is made clear to attendees through its strict guidelines for proper recycling and composting methods. Throughout the fair, various recycling and composting receptacles can be found with pictures and diagrams, in order for fairgoers to be able to sort their waste accordingly. A large team of volunteers is then able to visit the receptacles on bikes and collect the waste. In addition, whenever possible, vendors must use natural materials to limit the use of single-use plastics to help reach the goal of being a zero-waste fair.

I had my first experience at the Common Ground Fair this year, and I can decidedly say that it will become an annual tradition for me. The pure energy from the community coming together (and the coolest outfit inspiration) is enough to keep me, and so many others, coming back year after year. Not only was there an incredible variety of local vendors, from Mainde made handcrafted goods to fresh produce, but there was also a large variety of food options – many of which could be catered to different food allergies.
One of the highlights of my fair experience was the children’s area, which offered storytelling, craft projects, music performances, puppet shows, and even a circus show to close the weekend. These hands-on activities allow children and families to learn about sustainability in an engaging way. One of the most popular activities of the “Fair Within the Fair” is the Vegetable Garden Parade. To celebrate the harvest, children and families dress up and walk through the fairgrounds with crowds cheering them on.
Whether you are a gardener, a chef, a parent, or just looking for a fun and unique experience, the Common Ground Country Fair has something to offer everyone. In 2026, the fair will be celebrating its 50th anniversary on September 25th, 26th, and 27th – marking five decades of education, community, and activism.












































